26,67€
At an altitude of 900 metres above sea level in “El Monte Alto de Pesquera”, grow the vineyards where the Tempranillo grapes from which we have produced this MXI come from. A fresh and fruity wine that will age in the cellar in a very careful selection of different formats of barrels with medium toasting and for a period of 14 months. This wine was born in 2016 as a new project of the Fernández Rivera family, a wine made with dedication, affection and respect for the land and that welcomes the new generations of our family.
WINERY Tinto Pesquera
BRAND MXI
ALCOHOL 14.5% vol.alc
VARIETY 100% Tempranillo
APPEARANCE
Clear and bright red wine, with a lovely violet colour.
NOSE
High aromatic intensity, reminiscent of black fruits and subtle aromas of violet, hints of liquorice and balsamic and spicy notes.
BOCA
Entrada carnosa y acidez notable. Predominan los aromas a fruta negra, especias, toques de regaliz que dan como resultado un vino envolvente y largo en boca.
SERVING TEMPERATURE
12ºC – 14ºC
DRINKING
Optimal from the moment of purchase.
PAIRING
Perfect with chargrilled meats and Spanish delicacies such as acorn fed
SURFACE AREA
200 hectares in total.
DESCRIPTION
Within the municipal boundaries of Pesquera de Duero, seeking out the right direction for excellent ripening, at an altitude of more than 800 metres.
LAND
Sandy-loam.
WEATHER
Winter marked by Storm Filomena, a warm and extremely dry spring and followed by a hot summer with temperatures that fall within the average.
HARVESTING
The harvest was healthy and of an exceptional quality.
AGEING
14 months in the cellar, ageing
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